Filleting Knife | Onda Line | Fratelli Antonini Fu Giulio

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The filleting knife FAMA is characterized by a very thin, slightly curved, flexible and very sharp blade, to minimize pressure during the cutting. It is an essential knife to fillet the fish, separating the fillet from the fishbone to obtain whole fish slices.

  • Blade: Stainless Steel X50CrMoV15

  • Handle: Olive

  • Length: 18cm